Hans Grill Pizza Stone PRO XL Baking Stone For Pizzas use in Oven, Grill or BBQ FREE Long Handled Anodised Aluminium Pizza Peel & Pizza Cutter Rocker Blade

A Pizza Oven Cheat Code Our naturally formulated cordierite stone absorbs heat. We cook the pizza base from underneath just like a Pizza oven does, Creating the authentic Italian crust you've been craving. Authentic Crispy Italian Base Create the perfect scene for your guests. There's beauty in the process Saturday night pizza just got exciting again. Embrace Imperfection Our stones aren't designed to be thoroughly cleaned, simply rinse and wipe with only Water The porous material absorbs oils over time. As the stone ages the taste matures. Stains are inevitable and encouraged!

• PIZZA STONE PRO SET: The Hans Grill pizza stone PRO set includes a 14.9” x 11.8" x 0.6” rectangular cordierite pizza stone and a long handled Anodised Aluminium Pizza Peel to make those delicious home cooked pizzas.
• PIZZA ROCKER: The Ultimate Accessory And Garden Party Piece. Slice Through Your Homemade Italian Pizza In Style with this pizza cutter rocker blade. The sharp blade of this rocker knife ensures a quick and effortless glide, cutting multiple pizzas in seconds. Perfect as a pizza slicer, it's ideal for restaurants, diners, and eateries.
• ITALIAN RESTAURANT STYLE PIZZA AT HOME: Make soggy bottoms are a thing of the past with this cordierite pizza stone! Our thermal shock resistant baking stones work by absorbing the moisture from the dough during the cooking process, whilst the heat form the oven or grill evenly cooks the toppings and cheese, The result is a crispy, crusty, pizza that’s even BETTER than your local Italian pizzeria!
• PREMIUM STAINLESS STEEL: Made with high-quality, food-grade stainless steel, this pizza cutter rocker blade is built to last. It resists rust and stains. This durable rocking pizza cutter maintains its sharp edge and includes a safety cover.
• ANODISED ALUMINIUM PIZZA PEEL - Made from premium grade Anodised Aluminium our perforated non stick pizza peel allows excess flour to fall away from the underside of the pizza before launching. Upon retrieval, the perforations act as ventilation to allow the steam to escape quickly from the underside of the pizza. Meaning a crisper crust when you slice and serve. Tapered metal edge and long turned beechwood handle make sliding turning, and retrieving pizzas from your oven easy and safe.